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Pretzel Dessert

SUBMITTED BY: chris

"This is a festive, crunchy, and fruity dessert. The pretzels in this recipe provide a crust for the filling of gelatin and pineapple."
PREP TIME  20 Min
COOK TIME  10 Min
READY IN  30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 (15 ounce) package pretzels, crushed
  • 1 cup margarine, melted
  • 1/4 cup white sugar
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 cup white sugar
  • 2 cups boiling water
  • 2 (10 ounce) packages frozen strawberries, thawed
  • 1 (6 ounce) package strawberry flavored gelatin

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a medium bowl, combine crushed pretzels, melted margarine, and 1/4 cup sugar. Press mixture into a 9x13 inch baking pan.
  3. Bake for 8 to 10 minutes. Let cool.
  4. In a large mixing bowl, beat cream cheese, frozen whipped topping, and 1 cup sugar. Pour over pretzel crust.
  5. In a large saucepan, combine boiling water and strawberry-flavored gelatin; bring to a boil. Stir in frozen strawberries. When it begins to thicken, pour over cream cheese filling. Serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2004 by producergirl
YEAH! My family has been using this recipe for years. I lost my copy and was SO happy to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 21, 2006 by LMWELCH
There IS a trick to this recipe! When you spread the cream cheese/Cool Whip layer, you need... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by KRISTYLEE3
I have a friend that makes this (her own recipe) and this one turned out nothing like hers. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2007 by Matlyn
My middle daughter requests this dessert instead of a cake on her birthday. The key to making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 9, 2007 by brownscows
At first glance, this recipe seems odd, but believe me, it is great. I have been making it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2004 by DALIAPEREZ78
I made it for a church potluck and I received alot of compliments, everyone wants the recipe. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by gabsmom
I make this dessert all the time and everyone always loves it. I do the jello/frozen fruit... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2008 by lilgto1966
My aunt had made this for me a few years ago and I love it, then I lost the recipe. This was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 17, 2008 by MIRONIDY
Delicious. This turned out great. Use only 1 cup of water though. As other reviewers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2005 by GINAH1
I made this for a party and it was a huge hit! MORE


 
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Nutritional Information
Pretzel Dessert

Servings Per Recipe: 11

Amount Per Serving