Reviewed: Mar. 31, 2011

This is very good. I will probably experiment and add different types of berries. Thank you.

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7 users found this review helpful

Reviewer:

lovetotravel

Cooking Level: Intermediate

Reviewed: Mar. 23, 2011

Delicious! I added a half a tsp of vanilla extract and some honey.

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8 users found this review helpful

Reviewer:

simplysadie03

Cooking Level: Intermediate

Reviewed: Feb. 1, 2011

I ignored the directions and just threw everything into a blender, 'cause I'm impatient like that. Great soup! Tart and sweet.

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7 users found this review helpful

Reviewer:

SAHS

Cooking Level: Intermediate

Reviewed: Dec. 26, 2010

I made this off a whim, mainly because I had most of the ingredients. I had to make a few changes. I used frozen peaches, and peach yogurt. I also used the liquid from canned peaches, and left out the sugar and almond extract. I hope to make this again soon, exactly as stated, once I find peach nector in the store.

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9 users found this review helpful

Reviewer:

Denise Moore

Cooking Level: Intermediate

Living In: El Paso, Texas, USA

Reviewed: Aug. 1, 2010

This is a great summer treat, and easy to modify with whatever is on hand. I will definitely make again!

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7 users found this review helpful

Reviewer:

Mari

Cooking Level: Intermediate

Reviewed: Jun. 21, 2010

Excellent and refreshing!! Any suggestions how to make straining raspberries any easier?? That alone took alot of time, but worth the effort!!

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12 users found this review helpful

Reviewer:

RosieCooks

Cooking Level: Expert

Reviewed: Jun. 7, 2010

I used canned peaches along with the syrup from that (instead of the sugar), strawberries instead of raspberries, vanilla extract instead of almond, peach yogurt instead of plain, cinnamon, and I white wine. So, I made a lot of changes, but it was AWESOME! The white wine was exactly what it needed! I also just mixed it all together instead of doing the strawberry mixture seperate.

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11 users found this review helpful

Reviewer:

weye3400

Reviewed: May 30, 2010

OMG! It tastes so much like real peaches and PEACHES ROCK! My children didnt even feed this to the cow like they do everything else!

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9 users found this review helpful

Reviewer:

tessanne

Reviewed: Jul. 2, 2009

Wow - what a great dessert - something a little different. I used a tablespoon of peach schnapps to snap it up a bit instead of the almond extract. It is creamy, not too sweet and the perfect end to a summer meal.

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9 users found this review helpful