Photo of: Spaghetti Ham Toss

Spaghetti Ham Toss

Submitted by: Marybeth Wright 
Marybeth Wright of Maitland, Florida says it takes her only minutes to make this time-saving pasta toss. Leftover ham, canned ripe olives, sliced mushrooms and roasted red peppers lend plenty of flavor to the colorful combination of tastes. 

Photo of: Ham Mushroom Fettuccine

Ham Mushroom Fettuccine

Submitted by: Michelle Armistead 
I like the fact that I can make this creamy pasta toss in about half an hour, yet it tastes like I spent hours in the kitchen. It's also a great way to use up leftover ham. --Michelle Armistead of Keyport, New Jersey 

Photo of: Cheesy Ham Tortellini

Cheesy Ham Tortellini

Submitted by: Margaret Wilson 
In Hemet, California, Margaret Wilson came up with this creamy skillet supper when trying to finish up leftover ham. 'it's colorful as well as quick to make,' she assures. 

Photo of: Creamy Ham Fettuccine

Creamy Ham Fettuccine

Submitted by: Valerie Holter 
When Valerie Holter's husband was stationed with the Navy in Italy, she enjoyed the local cuisine. 'I loved the pasta and learned to make this rich dish from frequent restaurant visits,' she notes from Waveland, Mississippi. Tip: Valerie recommends preparing it with spinach fettuccine if it's available at your supermarket. 

Creamy Ham Macaroni

Submitted by: Beulah Johnston 
At her home in Fort Myers, Florida, Beulah Johnston jazzes up macaroni with ham, cheese and mushrooms to make this family-pleasing fare. 'Sprinkle servings with chopped cashews, if you'd like.' she adds. 

Speedy Ham and Macaroni

Submitted by: Vicky Hartel 
'I came up with this colorful stovetop dinner on a day I needed to get supper together in a jiffy,' says Vicky Hartel, Caledonia, Wisconsin, a busy mother of three. 'I save time by cooking the broccoli along with the macaroni.' 

Hurry-Up Ham Carbonara

Submitted by: Ramona Parris 
This pleasing pasta from Romona Parris of Marietta Georgia will satisfy your taste buds and your pocketbook. 'Try adding frozen peas or sliced mushrooms for even more flavor,' she suggests. Priced at 96 cents a plate, it's bound to make regular appearances at your table. 

Pretty Ham Pinwheels

Submitted by: Taste of Home Test Kitchen 
Plan ahead to slice party-perfect appetizers from these zippy rolls. They're easy to assemble and sure to be hit when you present a pretty plateful at any gathering. 

Photo of: Hearty Ham Casserole

Hearty Ham Casserole

Submitted by: Debbie Leininger 
'I like to fix this saucy dish when we have leftover ham,' informs Debbie Leininger of Carpenter, Wyoming. 'I often make it during wheat harvest. All our helpers really seem to enjoy it.' 

Photo of: Ham Stew for Two

Ham Stew for Two

Submitted by: Judy Hall 
THIS DISH is one my husband and I enjoy any time of the year, and if I don't have leftover ham, I buy a thick slice and use that. Served with a salad and rolls, it's a quick meal for two, but it's also easily adapted for a larger number. -Judy Hall, Lockport, Illinois 
 
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