Pretty Chicken Marinade Recipe
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Pretty Chicken Marinade

By: TaraNicole  
"This is a great chicken marinade! Allow chicken to marinate for no longer than 4 hours, because the lemon juice will begin to cook the chicken. When grilled, the chicken turns a beautiful caramel color, which makes great presentation. This is my fiance's favorite chicken."

Rating: This weblink has been rated 269 times with an average star rating of 4.6 Read Reviews (241)

Rate/Review | 11,596 people have saved this

Prep Time:
15 Min
Cook Time:
16 Min
Ready In:
4 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2/3 cup olive oil
  • 2/3 cup reduced-sodium soy sauce
  • 1/4 cup lemon juice
  • 2 tablespoons liquid smoke flavoring
  • 2 tablespoons spicy brown mustard
  • 2 teaspoons ground black pepper
  • 2 teaspoons garlic powder
  • 4 skinless, boneless chicken breast halves

Directions

  1. In a large bowl, mix the olive oil, soy sauce, lemon juice, liquid smoke, mustard, pepper, and garlic powder. Place chicken in the bowl, and coat with the marinade. Cover, and allow chicken to marinate a maximum of 4 hours in the refrigerator.
  2. Preheat the grill for high heat.
  3. Oil grill grate. Discard marinade, and place chicken on grate. Cook 6 to 8 minutes on each side, until juices run clear.

Footnotes

FOOTNOTE

  • The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 549 | Total Fat: 46.1g | Cholesterol: 67mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2008 by TaraNicole 
As the creator of this recipe, it is very important to note that this recipe calls for low... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2008 by K.Jean 
Excellent flavor. I made this on Friday during a snow storm and rather than grill outside... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by T.B.Estes 
This marinade is awesome!!! I made a few substitutions and it just couldn't have been better!!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2005 by Valerie's Kitchen 
I used bone-in breasts and drumsticks. I substituted Dijon for the spicy brown mustard and in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2008 by sourdough girl 
DH and I LOVED this marinade recipe! It has just the right flavors...and I followed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2008 by Irish Gal 
This was a hit on Father's Day. I skewered boneless skinless chicken tenderloins and threw... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2007 by lgilli 
Nice blend of flavors. This will become a regular in our house. I did marinate the chicken for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2008 by SMCCORMICK 
I used this to marinate chicken breasts for about 7 hours before grilling. They were so juicy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2006 by Mara Marshall 
Great recipe! I used regular soy sauce instead of low-sodium (it was all I had on hand) and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by Bagmeister 
Liquid Smoke is found on the same shelf as any steak marinade. It gives marinades that smoky... MORE

 
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