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Prego® Easy Skillet Chicken Parm

By: Campbell's Kitchen  
"Chicken breasts are simmered in traditional pasta sauce, then topped with mozzarella cheese."

Rating: This weblink has been rated 4 times with an average star rating of 4.5 Read Reviews (3)

Rate/Review | 387 people have saved this

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 6 skinless, boneless chicken breast halves
  • 1 1/2 cups Prego® Traditional Italian Sauce
  • 1/4 cup grated Parmesan cheese
  • 1 1/2 cups shredded mozzarella cheese

Directions

  1. Heat oil in 12-inch skillet over medium-high heat. Add chicken and cook 10 minutes or until well browned on both sides.
  2. Stir sauce and 3 tablespoons Parmesan cheese in skillet. Reduce heat to medium. Cover and cook 10 minutes or until chicken is cooked through.
  3. Sprinkle mozzarella cheese and remaining Parmesan cheese over chicken. Let stand 5 minutes or until cheese is melted.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 270 | Total Fat: 10.5g | Cholesterol: 80mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2009 by Nicole 
This recipe is quick, easy and has good flavor. Although, instead of cooking in oil on a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2009 by GINAH1 
Good for a quick and easy meal. I actually baked my chicken breasts and cut them up instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2009 by irayd8 
This is a great recipe-very simple without a lot of ingredients. Something "special" you can... MORE

 
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