Prego® Easy Meatball Parm Hero Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by ~TxCin~ILove2Ck
Reviewed: Mar. 20, 2010
Very good hot sandwich. I used meatball nirvana recipe and store brand sauce. I only needed 1 cup and layered the sauce on the bottom piece of bread and then the meatballs and cheese on top. Easy and delicious.
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Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA
Photo by amandak23k
Reviewed: Sep. 4, 2010
I used some meatballs that I rolled then froze... This was very easy and very tasty...
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Photo by amandak23k

Cooking Level: Intermediate

Reviewed: Jul. 20, 2011
Easy as it gets :)...Now for the time and easiness of it, I give this a 5. I followed directions exactly except used the whole jar of sauce since I love sauce. Did the mozzarella but may try provologne next time heated in the oven. But original recipe was great. Will definitely do again.
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Photo by Melda

Cooking Level: Beginning

Living In: Falmouth, Massachusetts, USA

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Reviewed: Oct. 20, 2011
This quick and easy hero sandwich definately deserves a "5" for ease of preparation, and it's delicious to boot. It just doesn't get any better than that. I used a 26 oz. jar of commerially prepared onion, garlic and herb pasta sauce along with 18 frozen, packaged Italian-style beef meatballs. I topped these with monterey jack and parmesan cheese (didn't have mozzerella on hand). This recipe is a keeper for sure and will be made again and again for a family who bugging me regularly for them.
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Cooking Level: Intermediate

Living In: Spring Valley, California, USA

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Reviewed: Jul. 24, 2012
Good, simple recipe.
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Photo by Stephanie Hirsch

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Reviewed: Jan. 24, 2014
Super easy and good. I used turkey meatballs and added some garlic and spices to the mix. Def something I would make again for a quick weeknight dinner.
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