Recipe by lola
"This prawn dish is is very easy to prepare and yet is flavorful. It also contains vegetables so you can serve it as a simple one-pot meal. Serve with rice."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
salt to taste
2 1/4 pounds
peeled and deveined prawns
fresh green beans, trimmed
bok choy, chopped
smooth peanut butter
For a soup the measurements seamed off. Used 1.5 lbs shirmp. I used a lot more liquid than suggested. Seasonings, peanut butter- needed more of everything. Peel the egg plant-which perhaps was a given. But I didn't know. I thought it was good. But will continue to experiment to make it "pop". Sesasme oil while sauteing the onions and garlice was a yummy adjustment.
* Percent Daily Values are based on a 2,000 calorie diet.
Prawns in Peanut Soup
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
** Calories: 280
** Calories from Fat: 94
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A delicious, must-have soup recipe.
Chef John makes pho, the spicy Vietnamese noodle soup.
This authentic soup takes just minutes to assemble.