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Praline Butter Cookies

Submitted by: Arlene McGregor
Butter cookies. 

Photo of: Pecan Praline Cookies

Pecan Praline Cookies

Submitted by: Debbie Evans
Simple, but out of this world! 

Photo of: Praline Cookies

Praline Cookies

Submitted by: Melody Sroufe
Provided by: Taste of Home
These cookies are both crisp and chewy. They can be frozen after they're iced for real convenience. With two small children, that's a great way to have my baking done ahead of time for holidays or special occasions. The only problem is hiding them so my husband can't find them! 

Butterscotch Icebox Cookies

Submitted by: Pam Uribarri
Great dark brown sugar icebox cookies my southern Grandma used to make. 

Favorite Black Walnut Cookies

Submitted by: Terri McDougal
An easy cookie to make, with the distinctive flavor of black walnuts. It is especially good with a nice cup of tea, or coffee. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Hilda's Icebox Cookies

Submitted by: Sally
We got this recipe from a special neighbor who was like a grandmother to me. Chill them and slice them very thin before baking. 

Caramel Cookies

Submitted by: Alisa
Buttery and nutty refrigerator cookies made with brown sugar for a caramel flavor.  

Chocolate Refrigerator Cookies

Submitted by: Leigh Anne
Dough is refrigerated and cut. 

Photo of: Butter Pecan Cookies

Butter Pecan Cookies

Submitted by: A. Peterson
These cookies are very moist...my husband's favorite. 

Photo of: Refrigerator Cookies II

Refrigerator Cookies II

Submitted by: Martha
Melts in your mouth - a rich cookie! Dough may be kept in refrigerator as long as 1 week, freeze dough for longer storage. 
 
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