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Praline Cookies

Submitted by: Ingrid

This recipe makes a good cookie, but rather rich!

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Praline Butter Cookies

Submitted by: ERIN CAROL

Butter cookies.

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Pecan Praline Cookies

Submitted by: EVANSDL

Simple, but out of this world!

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'My grandpa, a widower, raised his three sons on his own and did all the cooking and lots of baking,' explains Karen Baker of Dover, Ohio. 'I can still picture him making these tasty old-fashioned cookies.'

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Frosted Brown Sugar Cookies

Submitted by: Loretta Patterson

These old-fashioned, cake-like cookies are sweet and buttery. They pair equally well with a glass of cold milk or a cup of hot coffee.

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Apricot Tea Cookies

Submitted by: Judith McVickers

It just wouldn't be Christmas without these dainty melt-in-your-mouth cookies of my platter! Filled with apricots and drizzles with frosty glaze, they couldn't be more delectable.

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Frosted Pumpkin Cookies

Submitted by: Leona Luttrell

These family favorites taste so good, it's hard to eat just one! They freeze and travel well, especially if you let the icing completely dry, then layer the cookies between sheets of waxed paper.

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Cookie Jar Nut Cookies

Submitted by: Terry Robbins

I started collecting cookie recipes when I was a teenager. These chewy spice cookies were some of the first I ever made, and they're still a favorite today. They can be found in my cookie jar whenever someone stops by.

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Frosted Maple Cookies

Submitted by: Connie Borden

Living in New England, I've come to appreciate the unique qualities of our area. Many people here enjoy the flavor of maple in their recipes, and I love this adaptation of an old favorite.

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Butterscotch Bonanza Cookies

Submitted by: Dorothy Hankey

These cookies store well for about 2 weeks in an airtight container. So when you have some time to spare, make a batch and enjoy them for days to come.