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Praline Butter Cookies

SUBMITTED BY: ERIN CAROL

"Butter cookies."
RECIPE RATING:
The reviewer gave this recipe 4 stars. This recipe average a 3.8 star rating.
Read Reviews (4)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter
  • 1 cup white sugar
  • 2 egg yolks
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons praline liqueur
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup pecan halves

DIRECTIONS

  1. Cream butter; gradually add sugar, beating well at medium speed of an electric mixer. Add egg yolks, one at a time, beating after each addition. Stir in vanilla and praline liqueur.
  2. Combine flour, baking powder, and salt; gradually add to creamed mixture, mixing well. Shape dough into 1 inch balls; place 2 inches apart on ungreased cookie sheets.
  3. Press a pecan half into center of each cookie. Bake at 300 degrees F (150 degrees C) for 20 minutes or until lightly browned. Cool on wire racks.
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REVIEWS

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2006 by JESSIE6381
I think the submitter forgot to list the baking powder in the recipe. Anyhow, I caught the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2008 by JNSP99
I made these with leftover egg yolks and used amaretto liquer and almonds instead. This... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2008 by phillygirl5
I had to improvise a little, but I still found these to be delicious. Not having praline... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2006 by Diana
Like shortbread cookies, butter cookies are made without baking powder or baking soda. They... MORE


 
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Nutritional Information
Praline Butter Cookies

Servings Per Recipe: 24

Amount Per Serving

Calories: 174

  • Total Fat: 11.4g
  • Cholesterol: 38mg
  • Sodium: 103mg
  • Total Carbs: 16.9g
  •     Dietary Fiber: 0.7g
  • Protein: 1.8g

VIEW DETAILED NUTRITION

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