Potluck Special Recipe
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Potluck Special

By: Reta Christensen 
"This hearty meal-in-one dish comes from Reta Christensen of New Denmark, New Brunswick, who often takes it to potluck suppers at the community seniors' group she and husband Henning helped organize. 'It's delicious for sauerkraut lovers and easy to double for a larger crowd,' she notes."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (15)

527 Saves

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 (28 ounce) can tomatoes with liquid, cut up
  • 1 (16 ounce) can sauerkraut, drained and rinsed
  • 1 1/2 cups cooked rice
  • 1 medium green pepper, chopped

Directions

  1. In a skillet, brown the ground beef and onion; drain. Add remaining ingredients; transfer to a 2-qt. baking dish. Cover and bake at 350 degrees F for 1 hour.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 26, 2007 by Leslie S.   view full review
This is one of the best recipes i've tried from this site, and its feels like i'm eating...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 19, 2011 by Linda Farrell   view full review
This was actually very good. It tasted like a cross between stuffed cabbage rolls and stuffed...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 14, 2008 by Chef Mom   view full review
This was the first recipe that I have been disappointed with on this site. I followed the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 28, 2008 by PSCHEIBLHOFER   view full review
Easy and good. I took this to a church potluck and it disappeared. I browned the meat mixture...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 22, 2010 by normal   view full review
This is a quick and hearty one dish meal. I did not bother to drain and rinse the sauerkraut...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 23, 2011 by CaperWest   view full review
Made as written except I didn't rinse the sauerkraut. The flavour developed overnight. For an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 3, 2012 by gina lafreniere   view full review
made for potluck...good flavor....slightly under cooked rice and placed all in crock...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 11, 2011 by rdavino   view full review
Delicious, My family loved this dish. I didn't have a full onion so I substituted in some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 3, 2011 by urbanminingco   view full review
Made exactly as written except in reading it, it cried out for melted cheese (To me everything...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 3, 2011 by scoutmom68   view full review
I needed a pot luck dinner for a church function and looked at this recipe. I read the review...

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