SORT REVIEWS BY: DATE

| RATING | MOST HELPFUL

Reviewed: May 7, 2008

Hmm... I don't know. I made this because my husband loves eggs benedict, and I can't say this wowed us. I thought it was a little weird, to be honest. The flavor was ok - I liked the asparagus in there, but it wasn't something to write home about.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

kristilynn

	Cooking Level: Intermediate
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Mar. 9, 2008

Made the recipe as stated however I added Tarragon which I think is a key ingredient to Eggs Benedict. Also used english muffins in place of biscuits. Put the sauce in a crock pot and people helped themselves. Served over 40 for brunch. Wonderful dish!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

McBeth


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jan. 25, 2008

This was very easy to make and pleased everyone - kids and adults! Will make this again and again. Even the left-overs were good. Thanks for the recipe!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

chefsazy

	Cooking Level: Expert Home Town: Granada Hills, California, USA Living In: Highlands Ranch, Colorado, USA
My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Jun. 9, 2007

This was easy to make and fast and it is still in the fridge-it makes a heap, maybe 12 servings or so? I served it over roasted breakfast potatoes instead biscuits. I also used powdered consumme instead of the broth because it is all I had so that would have been a cup less liquid. The only thing that would have made it better would be cheddar cheese, which is very difficult to get where I live *not in US*.Had to use this cheap white mixed cheese instead.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

yummytummy


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

Reviewed: Nov. 19, 2006

Delicious, easy, HEARTY! My first eggs benedict...and it won't be the last. The cheese sauce is heavenly!!!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Kim M.


My Profile \| Reviews \| Photos \| Recipes Menus \| Favorite Food Lists

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?

Potluck Eggs Benedict

Reviewer:

kristilynn

Reviewer:

McBeth

Reviewer:

chefsazy

Reviewer:

yummytummy

Reviewer:

Kim M.