Potatoes in Paper Recipe
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Potatoes in Paper

By: GHANDI5569 
"An interesting twist to plain ol' baked potatoes. Bake your potatoes and onions in a pouch to stir things up a little!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (14)

807 Saves

Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 potatoes, sliced
  • 4 small onions, sliced
  • 4 tablespoons butter
  • 4 slices Cheddar cheese
  • 1 cup water

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut out 4 12x12 inch sheets of aluminum foil. Place one sliced potato, one sliced onion, 1 tablespoon butter and one slice of cheese on each aluminum foil square. Wrap the foil around the sides of the potatoes and onion to form a cup. Pour 1/4 cup of water into each pouch and fold the top of aluminum foil over the potatoes to close it.
  3. Bake in a preheated 350 degrees F (175 degrees C) oven for 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 299 | Total Fat: 21g | Cholesterol: 60mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 24, 2003 by KISMETKIM   view full review
I made these last night for dinner, and while you do have to think ahead a bit (perhaps an...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 30, 2007 by RAINEY LONE   view full review
These were great! Of course I tweeked them. I was in the mood for au grautin potatoes but, I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 24, 2003 by CHARITYBOO   view full review
This is a great way to bake potatoes, however, I thought they needed more flavor. Plus the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 23, 2010 by Errantdreams   view full review
Method is fantastic; flavor needs work. I jazzed it up a little by using, instead of butter,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 26, 2005 by MOONPIE57   view full review
I love these. I season the potatoes and onions with salt and pepper and use grated cheese...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 7, 2005 by Tess   view full review
Very good recipe for company. I used parchment paper rather than foil so the cooking time was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 9, 2003 by EATOLLEFSEN   view full review
I think this will be a great recipe for campouts with the Scouts.
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 8, 2010 by silmary_cd   view full review
Were ok, but not my favorite.
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 9, 2003 by AMYMCGS   view full review
My parents use this same recipe, minus the cheese, on the grill. The potatoes get nice and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 24, 2003 by PANDAG   view full review
very good.

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