The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 30, 2009
My family loved this recipe. My 9 year old, who doesn't like potatoes, loved it! I'll definitely serve this to the family again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 20, 2009
WOW! These turned out great! I can't wait for my boyfriend to try this... MMMmmm good. I will follow up with his comment lol -Erica
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by erica

Cooking Level: Intermediate

Home Town: Long Beach, California, USA
Living In: Ontario, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 6, 2009
I had doubts, cause I usually think cream of chicken soup is too salty, but this was GREAT!! I made it just as described, it was a HIT!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by alana

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 1, 2008
This was a huge hit in our house, even with my picky children. Quick and easy to make with ingredients I usually have on hand...a keeper!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 19, 2008
I was pretty disappointed with this. I even added some garlic powder only because I put it in everything. But it was still bland and missing something. Sorry I won't make this one again. Thanks anyway.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

Living In: Buffalo Grove, Illinois, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 26, 2007
My husband said it tasted like twiced baked potatoes. Didn't get rave reviews from everyone, but was good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 12, 2007
THIS STUFF WAS AWESOME. TO CUT DOWN THE PREP TIME WE CUT THE TATERS AND BAKED FOR 30 MINUTES IN OVEN WITH 1/4 CUP OF OLIVE OIL TURNING TO COAT. JUST ADDED THE SAUCE MIXTURE FOR THE LAST 30 MINUTES. OMMITTED THE CHEESE TOPING TO CUT THE CALORIES DOWN AND IT WAS STILL ONE OF THE BEST DISHES WEVE GOTTEN FROM THIS SITE.
Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Gardner, Massachusetts, USA
Living In: Sebastian, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 6, 2007
This gets top rating because my picky 8 yr old son had thirds!! I make a hashbrown casserole similar to this dish but with more ingredients. This took a bit of time because there is whole potatoes involved that you need to prepare but they are so much worth it. I also added about 1/4 cup of dried onions to this and also some cooked bacon sprinkled on top since I had some left over from another dish I had made. Husband had seconds and I had a huge helping and am looking forward to having it for lunch tomorrow! You can never go wrong in my opinion with potatoes, cheese, and bacon!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by COOKIN4FIVE05

Cooking Level: Intermediate

Home Town: Portland, Oregon, USA
Living In: Vancouver, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 18, 2007
Loved it. Very addictive.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by bkrbabe1

Cooking Level: Intermediate

Home Town: Grand Rapids, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 15, 2007
Easy to make and the kids loved it. It was good to have this for a change but the grown-ups would prefer other potatoes.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Halifax, Nova Scotia, Canada
Living In: Ottawa, Ontario, Canada

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 30, 2007
Absolutely delicious! I served these potatoes to a die hard rice eater - She loved them, came back for more! I sauteed some vidalia onion and then boiled it with the potatoes. They had a wonderful flavor. Used Cream of chicken with mushroom soup because that is what I had. Will definitely be using this recipe again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 1, 2007
Very good and easy potato dish,just be sure to boil the potatoes long enough,before putting them in the oven.Some pieces of potato were a little harder than others. The onions give it a great flavor!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by BOSSIER

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Eagle, Wisconsin, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 23, 2006
excellent. used fat free sour cream, turned out great, recently heard that these are also referred to as pittsburgh potatoes
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Caldwell, Ohio, USA
Living In: Flushing, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 20, 2006
I was looking for something a little different than regular old mashed potatoes, and this hit the spot. Gooey and cheesy middle, with a kinda crust on the sides and top. I even modified this to make it lower in fat, using 2% sharp cheddar, lf cream of mushroom, (didn't have chicken) and light sour cream. Delicious, thank you!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 9, 2006
This was delicious! I used a can of cream of chicken & mushroom (because that is what I had!) It came out great. I also sauteed chopped onion & a bit of minced garlic...my husband and I decided it was too much. Didn't even need it! Next time I will make it as directed. Thanks for the great recipe!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Springfield, Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 16, 2006
I made this exactly as instructed for my extended family and they all loved it. It was also very easy to prepare and was a good make ahead dish. I have added this one to my recipe box!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Frisco, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog



 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?