Potato and Cheese Filling for Pierogi Recipe
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Potato and Cheese Filling for Pierogi

By: Jill 
"Potato and cheese filling for Pierogi."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (22)

 

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Original Recipe Yield 3 cups filling
 

Ingredients

  • 4 pounds mashed potatoes
  • 1 pound shredded Cheddar cheese
  • salt and pepper to taste

Directions

  1. In a large bowl, mix together mashed potatoes and shredded Cheddar cheese. Season with salt and pepper to taste.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 538 | Total Fat: 25.3g | Cholesterol: 79mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 31, 2005 by LIZ1016   view full review
Pretty good, although I like my moms recipe better...Even amounts of cream cheese and mashed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 21, 2007 by Lynda   view full review
This was very easy and very good. I halved the pierogi recipe but the amounts listed in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 22, 2003 by LUX   view full review
This is one of the most refreshing receipes' I have found!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 19, 2002 by BRUCE KINCAID   view full review
Great filling for my homemade Pierogi filling. My wife could not stop talking about my Pierogis!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2005 by Sunkist   view full review
Awesome filling. I wasn't sure how much was 1lb of cheese and 4lbs of potato so I winged it. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 22, 2003 by JENMI   view full review
Good recipe, I added a little green onion to it just to give it that extra "oomph". Good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 24, 2008 by JOSEPHINE ♥ ALLRECIPES   view full review
THIS IS SOO GOOD!!! I used a sour cream, bacon, onion dip and it was a perfect match.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 18, 2007 by NADINEMC Supporting Member (Click to learn more about Supporting Membership)  view full review
I used 1/2 sharp cheddar and 1/2 medium cheddar. They were perfect - just like grandma used to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 7, 2003 by JENNIFER313   view full review
I added sauteed onions, mushrooms and green peppers to the mashed potatoes, and I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 19, 2006 by schmerna   view full review
Simple and perfect. I often boil a clover or two of garlic with my potatoes which gets mashed...

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