I was skeptical when I first looked at this recipe but with the abundance of yellow squash from my garden I needed something new. As I mixed it, I was still skeptical. When I started frying them, the smell was incredible! Even my hubby noticed it from the living room. After I tasted one, I did go back and add more seasonings~ones that my family enjoys to add a little kick to food. One thing I definitely recommend is adding cheddar cheese to the mix. My hubby dipped these in ranch dressing and I used horsey sauce. They are definitely going to be on our table again very soon! Thank youu for sharing this recipe Ann!
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I was skeptical when I first looked at this recipe but with the abundance of yellow squash...