Potato Spinach Casserole Recipe
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Potato Spinach Casserole

By: LISA B7  
"This simple recipe goes great with chicken, pork or steak."

Rating: This weblink has been rated 54 times with an average star rating of 4.5 Read Reviews (45)

Rate/Review | 1,817 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 7 large potatoes, peeled and cubed
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup sour cream
  • 1/4 cup butter
  • 2 tablespoons chopped green onions
  • 2 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Grease a 2 quart casserole dish.
  2. Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain and mash.
  3. In a large bowl combine mashed potatoes, spinach, sour cream, butter, green onions, salt and pepper. Spoon into prepared dish.
  4. Bake for 15 minutes. Top with cheese and bake 5 minutes longer.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 428 | Total Fat: 16.9g | Cholesterol: 43mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by HEATHERLOVESBRETT 
My husband and I are both spinach lovers, so we both loved this recipe! The leftovers were... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2006 by Heaven 
These were good. I read all of the reviews and made mashed potatoes my own way (margarine, 2%... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2004 by PEGAGRIF 
This was absolutely delicious! I used fresh, chopped spinach & added some garlic. Didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2003 by DDIAZ98 
This recipe is excellent! I added some extra sour cream and a little milk since it seemed a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2007 by Janine 
My husband has proclaimed this one of his all time favorites. Making this last night, aside... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 3, 2004 by BAJATHECAT 
Very bland as is. I tried this a second time and added minced jalapenos ~ it was just "okay". MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2006 by yeevadu 
My son loves mash potato as well as spinach and this recipe is a wonderful combination! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2006 by CUTIEAKC 
This was divine. I did make just a few little changes. I used green onion instead of chives,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 26, 2007 by Christy Hutton 
I made this exactly as written and it was not only a colorful and attractive way to serve... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2008 by RRB21 
oh my.... This is GREAT! I did use a little more sour cream and also i left the skins on the... MORE

 
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