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Spicy Potato Soup II

Submitted by: Carrie Poersch
Browned ground beef is cooked with tomato sauce and cubed potatoes in a broth seasoned with hot pepper sauce and onion. 

Potato Soup with Fish and Cheese

Submitted by: Marta
The flavors in this soup create a warm and soothing meal. A generous plate of sliced avocados is a typical accompaniment. Use an aged European Muenster for the best results. 

Photo of: Cheesy Potato Soup II

Cheesy Potato Soup II

Submitted by: Joan Zaffary
Onions and celery sauteed in butter, cooked potatoes and processed cheese are combined in this creamy soup made with processed cheese and thickened with flour. 

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Potato Soup VII

Submitted by: BRENDA WEBSTER
Yes, another potato soup! This version has plenty of bacon with the addition of sweet healthiness of grated carrots. 

Photo of: Easy Cheesy Bacon Potato Soup

Easy Cheesy Bacon Potato Soup

Submitted by: Colleen Hugg
Use potatoes, onions, and chicken bouillon to make a nourishing potato soup in minutes. Flavored cream cheese is the secret ingredient; it makes the soup creamy and flavorful. 

Photo of: Old-Fashioned Potato Soup

Old-Fashioned Potato Soup

Submitted by: Cyd Lmbros
You can make this creamy roux-based milk soup with cauliflower or broccoli, as well as potatoes. Substitute vegetable stock for the chicken soup base for a vegetarian version. 

Photo of: Potato Soup V

Potato Soup V

Submitted by: Nell Marsh
Old recipe from my family files. The cheese biscuits are a must with this soup. 

Photo of: Allana's Excellent Potato Soup

Allana's Excellent Potato Soup

Submitted by: Allana
A rich, creamy potato soup brimming with flavor that everyone loves to come home to. 

Sauerkraut And Potato Soup

Submitted by: Holly
Beef stew meat and sauerkraut are simmered with cubed potatoes in beer seasoned with paprika, caraway seed and dill. Serve sprinkled with minced parsley. 

Pat's Cream of Potato Soup

Submitted by: Pat Keene
A traditional potato soup with instant potatoes added for extra body. Onions and bacon are saut ed together before the potatoes, chicken broth, and half and half are added. 
 
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