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Potato Soup with Spinach Dumplings

“I remember my mother often making this soup for Saturday night supper. During the war years, she would cook a lot of stews and soups - she'd start with a big kettle of chicken stock, and it was amazing what she could make! Even though I didn't like spinach much, I liked this soup. I loved to help Mom in the kitchen, and was cooking by myself when I was 10. Cooking has been one of my hobbies, along with sewing and crafting, ever since. I've even won several recipe contests.”

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Baked Potato Soup

Submitted by: Kristi Teague
Provided by: Simple & Delicious

'A good friend who runs a bed-and-breakfast game me this creamy potato soup recipe that's become a winter favorite,' recalls Kristi Teague of Southside, Tennessee. 'A dash of hot sauce a little basil give it special flavor.'

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Zucchini/Potato Soup

Submitted by: Christine Gibson
Provided by: Taste of Home

When my husband and I planted our first garden, we overdid it with the zucchini plants. By the end of harvest, I was at my wit's end wondering what I could do with the rest of the zucchini. My sister saved the day with this soup, although I added the potato and eggs to make the recipe my own.

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Creamy Potato With Rosemary Soup

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend

Fresh rosemary and garlic makes this creamy potato soup extraordinary. Top with crumbled bacon.

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Spinach, Potato, and Nutmeg Soup

Submitted by: LADLEGUY

A lovely light soup to serve as a wonderful starter on a winter-day.

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New England Potato Soup

Submitted by: Priscilla Beaujon
Provided by: Taste of Home

While on our honeymoon in New England, my husband and I walked into an old country store and were immediately swept off our feet by the aroma of soup that was cooking. We each ordered a bowl and found it to be absolutely delicious! We tried to persuade the cook to give us the recipe, but she said it was a secret. Upon returning home, I experimented until I came up with this recipe, which is very close.

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Butternut Squash Soup with Spinach Ravioli

Submitted by: Kate

This hearty, creamy soup joins spinach ravioli and squash in a wonderful, warming pureed blend highlighted by the elegant flavor of leeks.

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Danish Potato Soup

Submitted by: Sandra Halter
Provided by: Taste of Home

I love cooking a ham for my family, because that means we'll be having this delicious hearty soup later that week. This recipe makes good use of all the wonderful fresh vegetables that are grown in Ohio.

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Spinach Garlic Soup

Submitted by: Marilyn Paradis
Provided by: Taste of Home

'During the years I owned and operated a deli, this was one of the most popular soups I served,' recalls Marilyn Paradis of Woodburn, Oregon.

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Low-Fat Potato Soup

Submitted by: Natalie Warf
Provided by: Taste of Home

'My husband usually doesn't care for low-fat dishes,' notes Natalie Warf of Spring Lake, North Carolina. 'So after finishing a bowl of this rich-tasting soup, he was surprised to learn that it's very low in fat.'

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Potato Bacon Chowder

Submitted by: Jacque Manning
Provided by: Taste of Home

This chowder is like a bacon-topped baked potato in a bowl. On cold winter days, my family is thrilled to see this meal on the table. --Jacque Manning, Burbank, South Dakota

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