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Potato Sloppy Joe Bake

By: Ruth Chiarenza  
"Ruth Chiarenza created this speedy sensation while racing against the clock one day. 'I needed a quick meal that was low on ingredients but high on taste, so I came up with this hearty casserole,' explains the Cumberland, Maryland reader."

Rating: This weblink has been rated 9 times with an average star rating of 4.4 Read Reviews (8)

Rate/Review | 171 people have saved this

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound ground beef
  • 1 (15 ounce) can sloppy joe sauce
  • 1 (10.75 ounce) can condensed cream of potato soup, undiluted
  • 1 (32 ounce) package frozen cubed hash brown potatoes, thawed
  • 1 cup shredded Cheddar cheese

Directions

  1. In a skillet, cook beef over medium heat until no longer pink; drain. Add sloppy joe sauce and soup. Place hash browns in a greased 13-in. x 9-in. x 2-in. baking dish. Top with beef mixture. Cover and bake at 450 degrees F for 20 minutes. Uncover; bake 10 minutes longer or until heated through. Sprinkle with cheese.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 20, 2008 by skippy 
This was a good weeknight dinner. I used shredded hash browns and left out the soup (didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 26, 2008 by SHMANESSA8 
This was suprisingly good! The ingredients really don't sound all that appealing but as a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 7, 2008 by MrsFisher0729 
This was awesome! I used tater tots instead of the shredded hashbrowns (couldn't find them)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 17, 2008 by Michele Beers 
Ruth, you are a genius!!! I would have never thought to mix all this into one dish but I'm... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2007 by MCPARKER 
This was just ok for me also. It seemed like things should have been mixed up not layered. If... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2007 by Jason 
This was just okay in my book, a suitable weeknight dinner. I used shredded hash browns per... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2009 by KB 
This was a hit w/my entire family (2 boys & hubby)! I needed a week nite dinner w/out running... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2009 by lynnshamrock 
This was a good recipe. I might make again. MORE

 
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