Potato Skins Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Aug. 5, 2005
Me and my partner are cooking ourselves a meal tomorrow night. I am definately thinking about using this recipe as a starter and will rate it very soon.
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Reviewed: Apr. 13, 2004
I did love the skins but I found myself asking, in the time I spent scooping out the middle,filling with the cheese and stuff recooking then wondering what to do with the left over potatoe, why did I not just have a jacket potatoe. This would have been easy no waste and I would not have been hungry after.
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Reviewed: Jun. 10, 2001
Great recipe! I didn't use pepperoni though, I used beef smoked sausage. It turned out great! My husband who didn't think he liked Gouda cheese ate nearly the whole reicpe! Something easy for the kids to help with and have fun learning to cook!
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