More Recipes Like Potato Skillet

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Potato Ham Skillet

Submitted by: Sharon Crider

In Lebanon, Missouri, Sharon Crider uses up leftover ham to create this stovetop supper. 'The delicious combination is great to serve anytime,' she notes.

READ REVIEWS (47)
MORE RECIPES LIKE THIS

My husband's grandmother came from Germany, so I was inspired to keep the German cooking traditions going in our family. This skillet dinner is one of the dishes she made. --Lucy Bradshaw New Bern, North Carolina

READ REVIEWS (9)
MORE RECIPES LIKE THIS

Potato Pork Skillet

Submitted by: Barbara Carlson

'I always receive wonderful comments from everyone who tries this easy recipe,' writes Barbara Carlson from her home in Brooklyn Park, Minnesota.

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Sausage and Potato Breakfast Skillet

Provided by: Bob Evans®

Home fried potatoes, sausage, onion, and green pepper make up this hearty all-in-one skillet breakfast.

READ REVIEWS (3)
MORE RECIPES LIKE THIS

Lamb and Potato Skillet

Submitted by: chi_phx_singer

Home Town: Schaumburg, Illinois, USA

Living In: Tombstone, Arizona, USA

Ground lamb seasoned with fresh dill simmers with leeks, potatoes, mushrooms, tomato sauce, and cabbage for a quick and easy one-dish meal.

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Potato Bean Skillet

Submitted by: Dixie Terry

'This is a quick side dish for a pork chop supper,' notes Dixie Terry from Goreville, Illinois. 'Our eight grandkids like its mild sweet-and-sour taste. However, the recipe has to be doubled or tripled when they're around for supper!'

READ REVIEWS (21)
MORE RECIPES LIKE THIS

Campfire Skillet Breakfast

Submitted by: Jesi A.

Living In: Clover, South Carolina, USA

Bacon, eggs, and potatoes are cooked together over the campfire for a hearty start to your morning! This is the one recipe we always cook when camping, it's easy and very filling.

READ REVIEWS (14)
MORE RECIPES LIKE THIS

Nan's Potato and Egg Frittata

Submitted by: Nan

A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious!

READ REVIEWS (1)
MORE RECIPES LIKE THIS