Reviewed: Aug. 21, 2009

Filling and delicious - we like things a little spicy, so I added a generous sprinkle of Mrs Dash Extra Spicy and used a spicy italian. Stretch the recipe a little by adding a bottom layer of potato.

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Casey

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Reviewed: Feb. 9, 2009

Excellent, my family loved it. It is comfort food. I added more sausage and pepper and paprika to give it a little zing.

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Sue's Creations

Cooking Level: Intermediate

Home Town: Port Washington, Wisconsin, USA

Living In: Grafton, Wisconsin, USA

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Reviewed: Apr. 30, 2008

not bad

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jmb123

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Reviewed: Jan. 17, 2008

Very good! A lot like scalloped potatoes & ham.

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2psnapod1

Cooking Level: Intermediate

Living In: Dodgeville, Wisconsin, USA

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Reviewed: Oct. 4, 2007

Nothing special about this one. Everyone ate it, nobody complained, nobody asked me to make it again. So I won't.

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THELAWRENCES

Cooking Level: Expert

Home Town: Missoula, Montana, USA

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Reviewed: Mar. 12, 2007

Yummy! I changed the recipe slightly - had no cream of celery soup on hand, so instead, I used cream of onion, and only one actual onion instead of two. Would put more sausage in next time because that's the best part! Delicious. Will make it again.

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KATIAD

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Reviewed: Dec. 30, 2006

This was good, solid comfort food. I used turkey brats and only did 2 layers, although I'm not really sure why layers are necessary at all. It all gets mixed together anyway. Some people may find it a bit bland since there really isn't any seasoning in it. We just added pepper.

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