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Potato Sausage Stuffing

By: Carolyn  
"This potato and sausage stuffing is best prepared with homemade bread cubes."

Rating: This weblink has been rated 23 times with an average star rating of 4.8 Read Reviews (19)

Rate/Review | 637 people have saved this

 

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 pound lean pork sausage
  • 2 potatoes, peeled and diced
  • 1 1/2 cups chopped celery
  • 3/4 cup diced sweet onion
  • 3/4 cup butter
  • 9 cups soft bread cubes
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon ground sage
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place sausage, potatoes, celery, onion and butter in a large, deep skillet. Saute over medium high heat until sausage is crumbled and evenly cooked.
  3. Combine the bread cubes, thyme, sage, salt and pepper. Toss together with the sausage and potato mixture. Add chicken or vegetable broth if needed.
  4. Bake stuffing in a covered casserole dish for 40 to 50 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 364 | Total Fat: 27.7g | Cholesterol: 57mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 2, 2005 by S.J. 
Really good recipe. I made it in my crockpot (45 minutes on high, 3-4 hours on low.) and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2002 by JAMIEJWRIGHT 
Everyone loved this stuffing. Instead of baking in the oven, I placed it in a slow cooker for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by DKJG 
This has to be the best stuffing we have ever tasted. It is absolutely a Thanksgiving must. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 19, 2007 by Sherri Ann 
I absolutely loved this recipe. Everytime I am going to use a stuffing recipe, I always come... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by CHICKENWOMAN 
Made this stuffing for Thanksgiving 2000. Pulled it off of the computer the night before, so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2006 by Kelly 
What a great recipe!!! I made it in the crock pot using dry bread cubes. I added about 1/4 cup... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2004 by MIASMAMA 
Very good tasting stuffing! I loved it. The only note that I wqould make is to add some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2004 by sensfan85 
This recipe is fantastic. I have had a sausage stuffing years ago and was desperately trying... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2007 by Jamie 
Excellent stuffing!! It was a big hit at Thanksgiving. My family requested I make it this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by JPICK06 
everyone loved this stuffing MORE

 
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