Potato Salad With Bacon, Olives, and Radishes Recipe
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Potato Salad With Bacon, Olives, and Radishes

By: Lawrence Fay  
"This is a simple and flavorful recipe I have been using for over twenty years. I've passed it to my daughters and son who have passed it on to their friends. "

Rating: This weblink has been rated 38 times with an average star rating of 4.7 Read Reviews (29)

Rate/Review | 1,390 people have saved this

Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
1 Hr 45 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 5 potatoes
  • 1 pound bacon
  • 2 stalks celery
  • 4 small green onions
  • 12 stuffed green olives
  • 5 radishes
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice

Directions

  1. Wash and peel the potatoes and cut into 1/2 to 3/4 inch pieces. Bring a large pot of salted water to a boil. Add the potatoes and cook until tender but still firm, about 10 minutes.
  2. Slice the bacon into small pieces and cook over medium high heat in a large, deep skillet until evenly brown. Do not overcook.
  3. Chop the celery, green onions, stuffed olives and radishes into small pieces and put into a large bowl. Add the potatoes and bacon and mix together. Add the mayonnaise and lemon juice to taste, stir, and place in the refrigerator for a few hours to chill before serving. You may want to add a few sliced hard boiled eggs on top. ENJOY!!!

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 766 | Total Fat: 62.3g | Cholesterol: 67mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2003 by DEBBY KUHNS 
This is my dad's recipe and it is the best. I have been making it for years and I always get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2005 by KATHYDUKES 
Absolutely the very best in potato salads!! Makes other potato dishes taste bland! Would not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2004 by PAOLADALEY 
Excellent potato salad! I was looking for a way to use the radishes from our garden, and this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2006 by pasomomma 
Very easy to make. The only thing, was that the potatoes I got out of the 10 lb store bag... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2006 by KEKANE 
This is a delicious potato salad. I used Yukon Gold potatoes to keep it crisper. Only had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by Michelle 
What a refreshing twist on potato salad! Love it - will be making it again, and probably more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 15, 2007 by KaringKare 
I made this a couple of weeks ago and didn't save to my recipe box.. I was frantically looking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2007 by ADCHANG 
Really a top notch recipe. Skeptical at first but really surprised how well it turned out. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 13, 2006 by magiano 
Very easy to make, boyfriend ate 2 servings and loved it! It is a very different taste from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2006 by QAEDON 
I shouldn't rate this recipe (since I made some changes) but the Allrecipes program requires... MORE

 
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