Recipe by ANTLALA
"This will add zip to your spud salad. Mix this dressing with an equal part creamy salad dressing."
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white wine vinegar
creamy salad dressing (e.g. Miracle Whip)
I have been looking for a potato salad like this for years! It makes a wonderful picnic dish.
I thought this was too sweet and vinegary for my taste. There were no other seasonings and the color was bland. Very unappealing.
I NEVER LIKED MY POTATO SALAD WITH PLAIN MAYO. THAT IS ALL I GROW UP WITH. I HAVE BEEN CRAVING VINEGAR SO I TRIED THIS RECIPE. THIS WAS AWESOME AND MY HUSBANDS FAMILY ENJOYED IT ALSO. THANKS FOR YOUR RECIPE.
IT WAS WAY TO SWEET.
I think this is simple and has a nice twang to the flavor. I give it a four. If you like a sweet vinegar taste, this is a great potato dressing.
This household loves all types of potato salad, and this is a nice dressing. It reminds me of an "egg dressing" my Father used to make when I was a kid. I read the reviews, cut the sugar in half, and thought it had just the right amount of sweetness. I scaled the recipe down to 4 servings, and it converted nicely. The white wine vinegar was almost a little too mellow for us, so I will try something a bit bolder the next time, maybe white balsamic or just apple cider vinegar.
Made this yesterday for lunch was good but I would change a few things. I decreased sugar to 1/2 cup but would still decrease to 1/4 cup as it was still a little sweet. Also reduced butter by half and it did not hurt the recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Potato Salad Dressing I
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 61
** Calories from Fat: 17
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