More Recipes Like Potato Rosettes

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Crispy Potato Pancakes

Submitted by: Nancy Salinas
Provided by: Taste of Home

Here's a potato pancake that doesn't take much time to make and is just right for two people. Weekends become our time to relax and enjoy life, and this is one of our favorite treats. -Nancy Salinas, Grand Rapids, Minnesota

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Italian Potato Pancake

Submitted by: Celeste Rossmiller
Provided by: Taste of Home

'Seasoned with basil and oregano and sprinkled with mozzarella cheese, this potato pancake variation is almost like an Italian potato patty,' explains Celeste Rossmiller (left), a reader from Denver, Colorado.

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Potato Cheese Casserole

Submitted by: Jane Luzem
Provided by: Taste of Home

This rich flavorful side dish is a Christmas tradition at our house. Plain potatoes are the start, but they get dressed up with a creamy cheese sauce and colorful ingredients like peppers and chives.

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Rich N Creamy Potato Casserole

Submitted by: Mary White
Provided by: Taste of Home

My husband, a pastor, and our three children enjoy these potatoes so much that I don't wait until the holidays to make them. This casserole often comes out when we invite church members over for a family-style meal.

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Garden Potato Salad

Submitted by: Julianne Johnson
Provided by: Taste of Home

The tasty dressing on this potato salad makes it homemade special! A great combination of flavors is a real treat and gives a traditional recipe a new twist. It's perfect for almost any occasion, and I consider it a key part of my 'Mom's Best Meal.'

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Golden Potato Rounds

Submitted by: Lisa Shafer
Provided by: Simple & Delicious

'My mom used to fix these crisp coated potatoes when she served baked chicken or pork chops,' writes Lisa Shafer of Oregon, Missouri. 'Now I enjoy making the thick, tender slices for my family of four.'

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Cheese Potato Puff

Submitted by: Alyson Armstrong
Provided by: Taste of Home

These are the highest, fluffiest, tastiest potatoes I've ever had. They can be made a day ahead and refrigerated until ready to bake. This dish is Mom's specialty, and we all especially love the part along the edge of the casserole dish that gets golden brown. -Alyson Armstrong, Parkersburg, West Virginia

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Lime-Thyme Potato Wedges

Submitted by: Edna Hoffman
Provided by: Simple & Delicious

Edna Hoffman, of Hebron, Indiana can toss together this side dish in less than a half hour. The delightful wedges are a refreshing change from typical baked potatoes and nicely priced at only 25 cents per serving.

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Seasoned Potato Fries

Submitted by: Peggy Hinnah
Provided by: Taste of Home

'Here's an easy side dish for two that can be made in minutes from scratch. I think these fries rival frozen french fries for flavor,' relates Peggy Hinnah of Fulton, Missouri. 'We love snacking on these crunchy morsels served straight from the oven.'

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Harvest Potato Casserole

Submitted by: Robert Cody
Provided by: Taste of Home

Sour cream and cream of chicken soup lend to the creamy texture of this tried-and-true casserole. My family prefers this to traditional mashed potatoes.

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