Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: May 1, 2008
A person might try using regular cooked and shredded pork instead of ham. Add chopped onion and salt/pepper with the pork inside the dumpling. Try using a blender created thick soup mixture of potato instead of grated. Make the dumplings about the size of a half baseball but oblong.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

timthompson181
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Oct. 21, 2007
These didn't turn out for me at all, but to the recipes defense I used the Simply Potatos brand of hashbrowns that are pre-packaged and that might have had something to do with it. In looking back I feel I should have used more flour as well because they just fell apart in the water. I am going to try this recipe again with "real" potatos and use my Kitchen Aid to mix in the flour so I can get more in. I was really excited to make this recipe work as I remember eating these when I was a kid. OK I tried it for a second time with real potatos and followed recipe exactly. They still fell apart on me in the simmer process. Will not try this recipe again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

organic
Photo by organic
Cooking Level: Expert
Home Town: Carrington, North Dakota, USA
Living In: Shakopee, Minnesota, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?