Potato Ginger Soup Recipe - Allrecipes.com
  • READY IN 30 mins

Potato Ginger Soup

Recipe by  

"A creamy potato soup boldly flavored with ginger, and made without milk for a lighter potato soup experience."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
ADVERTISEMENT
  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. In a large pot, combine the potatoes, chicken broth, mushrooms and ginger. Bring to a boil, and cook for about 20 minutes. Season with pepper. Puree in batches using a blender, or in the pan using an immersion blender. Serve hot, garnished with green onions.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Jan 23, 2006

The flavour combination was good, but the texture kind of turned me off. I used less mushrooms than the recipe called for, and the texture when pureed was pretty gummy. And the green onions didn't really go with the flavour. I did find that it was really good with cheese.

 
Aug 26, 2010

Tried adding more of everything to try to take away some of the extreme ginger taste. Then I tried adding celery. Nothing. Maybe ginger potato soup just isn't a good idea? I don't know.

 

4 Ratings

Aug 03, 2009

Boldly go where no man has gone before. Good flavours, esp with the added spring onions but the gooey texture is difficult to get past

 
Oct 25, 2010

Three stars because of my changes but it still needs something...hoping someone else can figure out what it is because I like the fact that it's not cream-based. It was good, just not excellent. I only added 1/2 the ginger root because it's all I had. I only blended half the soup to help with texture comments. Sauted two onions and three celery stalks in butter, added rosemary, sage, thyme, salt & pepper and some Sherry.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 162 kcal
  • 8%
  • Carbohydrates
  • 35.5 g
  • 11%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.5 g
  • < 1%
  • Fiber
  • 5 g
  • 20%
  • Protein
  • 6.2 g
  • 12%
  • Sodium
  • 16 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Related Videos

Cream of Green Garlic Potato Soup

See how to make a creamy, green garlicky potato soup.

Bacon and Potato Soup

A hearty winter soup with potatoes, Cheddar, and bacon.

Baked Potato Soup I

This soup combines potatoes with bacon, cheese, and the works.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States