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Meatball Potato Supper

Submitted by: Sonya Morton

I'm frequently asked to bring this casserole to potluck dinners. Folks must enjoy it, because there are never any leftovers to bring home!--Sonya Morton, Molena, Georgia

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Potato Sausage Supper

Submitted by: Patricia Ginn

'I fix this comforting dish at least once a month,' notes Patricia Ginn of Delphi, Indiana. 'I've taken the hearty layered casserole to family reunions and always return with an empty slow cooker.'

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A potato and 6 eggs are fried in olive oil to make this simple frittata. Cut it into rectangles or wedges and serve between 2 slices of Italian bread either by itself or with tomato slices. Delicious!

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Kielbasa and Potato Bake

Submitted by: Geneva

Polish sausages slices and potatoes are baked together in a creamy sauce to make this hearty brunch casserole.

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Potato and Egg Casserole

Submitted by: Connie

Sliced potatoes are layered with hard-boiled eggs and baked in a rich sauce of sour cream and margarine.

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Potato Ham Bake

Submitted by: Arthur Heidorn

I like to make this casserole with the leftovers from a baked ham. It's a great meal all by itself.

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Bacon, Potato, and Egg Taco Ole

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

This dish can be a comforting breakfast or a fast dinner food. Onions are sauteed with potatoes and eggs then served with crispy bacon on warm flour or corn tortillas or even on buttered toast. Add your favorite salsa or for a zesty zip!

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Turkey Potato Supper

Submitted by: John Dziedzic

Lightly seasoned turkey and broccoli are nestled in a tender mashed potato shell. I like to share this dish with our bachelor neighbors.& #151;Mrs. John Dziedzic, Holland, Michigan

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