The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 3, 2007
I made this cake years ago to add life to a school project. My mom had a box of instant potato mash which we were never going to use so i figured why not. The cake came out moist and smooth. It was not very chocolatey rich but it still made a great tasting cake. Everyone was surprised to learn that it did include potatos and needless to say I got an A* on the project for it made a very interesting presentation.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 11, 2007
This was a great tasting, moist cake. It was wonderful still warm, and also good the next day.
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