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Potato Chip Cookies III

SUBMITTED BY: Theresa

"Old fashioned cookies made with crushed potato chips and rolled in sugar."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4 star rating.
Read Reviews (2)
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup packed brown sugar
  • 1/2 cup shortening
  • 1 egg
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon vanilla extract
  • 1/2 cup crushed potato chips
  • 1/2 cup chopped walnuts
  • 1/3 cup granulated sugar for decoration

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cream the shortening with the sugar. Add the egg and beat well. Stir in the vanilla.
  3. Add the flour and baking soda and mix well. Stir in the crushed potato chips and chopped nuts. Shape cookies into balls and roll in white sugar.
  4. Place cookies on an ungreased cookie sheet and flatten slightly. Bake at 350 degrees F (175 degrees C) for 10 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by JEJC3
Super recipe! A great way to use up old chips. Easy enough for the kids to make. Really tasty! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by DONNALYNN2
My mom used to make potato chip cookies and we all loved them. Unfortunately, her recipe went... MORE


 
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Nutritional Information
Potato Chip Cookies III

Servings Per Recipe: 24

Amount Per Serving

Calories: 130

  • Total Fat: 6.7g
  • Cholesterol: 9mg
  • Sodium: 42mg
  • Total Carbs: 16.9g
  •     Dietary Fiber: 0.4g
  • Protein: 1.3g

VIEW DETAILED NUTRITION

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