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Potato Casserole III

SUBMITTED BY: LaceyAnne

"This is an awesome side dish that I can't eat enough of it! A cheese and hash brown mixture is covered with a simple, crunchy topping and baked to perfection!"
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4 star rating.
Read Reviews (6)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr
Original recipe yield 1 casserole

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (20 ounce) package frozen hash brown potatoes, thawed
  • 1 cup melted butter, divided
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 onion, finely diced
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 pint sour cream
  • 2 cups shredded sharp Cheddar cheese
  • 1/4 cup whole wheat flake cereal

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 2 quart casserole dish.
  2. In a large bowl, mix together the hash brown potatoes, 1/2 cup butter, salt, pepper, onion, cream of chicken soup, sour cream and Cheddar cheese. Transfer the mixture to the casserole dish.
  3. In a medium bowl, mix the whole wheat flake cereal and remaining butter; sprinkle over potato mixture.
  4. Bake at 350 degrees F (175 degrees C) for 45 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2003 by Navy_Mommy
I am surprised how any times variations of this recipe are on here. This is a good version... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2003 by LUCKYDUCKY
Try it you'll like it! It was so good, I'm gonna make it all the time. Its easy too! I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2003 by mmerrit1
Great recipe. I have made this several times for pot luck dinners. I use frosted flakes for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2006 by Crissy
OUTSTANDING. Made for family get together...My family loved it. Everyone wanted the recipe. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2005 by JDVMD
I thought I would have loved this more considering the ingredients but it was just so so. Use... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2006 by sockadock
It has already been said this is a variation on the recipe. I did not use butter in the body... MORE


 
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Nutritional Information
Potato Casserole III

Servings Per Recipe: 7

Amount Per Serving

Calories: 644

  • Total Fat: 60.8g
  • Cholesterol: 145mg
  • Sodium: 1256mg
  • Total Carbs: 22.5g
  •     Dietary Fiber: 1.5g
  • Protein: 15.2g

VIEW DETAILED NUTRITION

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