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Potato Casserole III

SUBMITTED BY: Patricia PHOTO BY: carries

"This baked hash brown dish is rich and creamy, and goes great with anything. Good for pot luck, too!"
PREP TIME  20 Min
COOK TIME  2 Hrs
READY IN  2 Hrs 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (2 pound) package frozen hash brown potatoes, thawed
  • 1 (10.75 ounce) can condensed cream of potato soup
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 (16 ounce) container sour cream
  • salt and pepper to taste
  • 1/4 cup milk
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped fresh parsley
  • paprika to taste
  • 1/4 cup shredded Cheddar cheese

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 x 13 inch baking dish.
  2. In a large bowl combine hash browns, potato soup, celery soup, sour cream, salt, pepper, milk, onion and bell pepper; mix well. Spoon into prepared pan and sprinkle with parsley, paprika and cheese.
  3. Bake in preheated oven for 1 1/2 to 2 hours.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by MCNERK
Personally I would have given this 5 stars, I really liked it, but the kids said yuk and my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by Alicia
This recipe was very easy to make. instead of the seasoning i just used a prepared seasoning... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by Michelle
These were good but I have other potato casseroles that I like better. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2007 by lori
A big hit with my family MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by carolyn
Wanted a main dish so I added ground beef and everyone LOVED it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2004 by ICLIPU
I chose this for a sorority fundraiser dinner. We served 80 people and the raves flew in. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2008 by knorris87
Excellent. Should try a little cheese in the potato mixture in addition to what is on top. ... MORE


 
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Nutritional Information
Potato Casserole III

Servings Per Recipe: 12

Amount Per Serving

Calories: 197

  • Total Fat: 15.4g
  • Cholesterol: 24mg
  • Sodium: 447mg
  • Total Carbs: 21.1g
  •     Dietary Fiber: 1.8g
  • Protein: 4.4g

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