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Potato, Broccoli and Cheese Soup

SUBMITTED BY: Ruth A. Burbage  PHOTO BY: Crystal J. 

"A cheesy, potato broccoli soup that tastes great."
Potato, Broccoli and Cheese Soup Recipe
RECIPE RATING:
This recipe has been rated 128 times with an average star rating of 4.6
Read Reviews (103)

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups chopped onion
  • 2 tablespoons margarine
  • 2 1/2 pounds peeled and cubed potatoes
  • 5 cups boiling water
  • 4 cubes chicken bouillon
  • 3 cups fresh broccoli, cooked and drained
  • salt and pepper to taste
  • 3 cups shredded Cheddar cheese

DIRECTIONS

  1. In a large stock pot saute onion in butter. Add potatoes, water and bouillon cubes. Cover, bring to boil and then reduce heat to medium and cook until potatoes are tender, about 15 minutes.
  2. Remove tough outer skin of broccoli stems and cook broccoli. Once cooked add to soup.
  3. In a blender or food processor puree half of the soup and return to stock pot. Season with salt and pepper.
  4. Add cheese and heat soup through until cheese is melted. Serve warm.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Jan. 28, 2004 by BBFITZ 
I just finished eating this wonderful yummy soup, and it was so easy to make. I did make a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Oct. 11, 2005 by motherteresa 
Awesome! Of note, you can add raw broccoli to the soup a few minutes prior to pureeing in a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Dec. 16, 2003 by NEWAGEMOMMYOF4 
This is one of my favorite soups. It was so simple to make and it turned out great. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Jan. 23, 2006 by ASHLEY_S 
This was excellent! I sauteed the onion, added a clove of garlic, fresh ground pepper and a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed on Dec. 19, 2003 by NIKKYD20 
I have been looking for a great recipe for Broccoli Cheese soup, and this is definitely it! It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.
Reviewed on Jun. 7, 2006 by CITEREH 
good recipe. i do not think it is necessary to use the same amount of cheese as broccoli...... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Oct. 15, 2007 by mom23boys 
We just LOVED this soup!!! We added a can of evaporated milk for a little extra creaminess,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Oct. 14, 2007 by VICTORIAJ 
Wow, this is really good, and easy for a soup. I made it twice recently, because it went over... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Jan. 3, 2003 by LAURIE WINKELMAN 
I made this for my family and put some diced up leftover ham in it, it was wonderful.My fussy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
Reviewed on Jun. 4, 2003 by HAWTHORNET 
My husband doesn't even like soup but he said I could make this anytime, he even made sure I... MORE

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Nutritional Information
Potato, Broccoli and Cheese Soup

Servings Per Recipe: 6

Amount Per Serving

Calories: 448

  • Total Fat: 22.7g
  • Cholesterol: 60mg
  • Sodium: 1193mg
  • Total Carbs: 42.5g
  •     Dietary Fiber: 6.9g
  • Protein: 20.3g

VIEW DETAILED NUTRITION

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