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Potato Bread II

SUBMITTED BY: Kathy Nowell PHOTO BY: P.Smith

"Very good. Good texture. Always a hit."
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 4.5 star rating.
Read Reviews (13)
PREP TIME  5 Min
COOK TIME  3 Hrs
READY IN  3 Hrs 5 Min
Original recipe yield 1 -1 1/2 pound loaf

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/3 cups warm water (110 degrees F/45 degrees C)
  • 3 1/4 cups bread flour
  • 1/2 cup dry potato flakes
  • 2 tablespoons dry milk powder
  • 2 tablespoons white sugar
  • 1 1/4 teaspoons salt
  • 2 tablespoons vegetable oil
  • 1 3/4 teaspoons active dry yeast

DIRECTIONS

  1. Place ingredients in the bread machine in the order suggested by the manufacturer. Set machine to Light Crust.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2003 by SARAH U
I use this recipe to make rolls and my family absolutely loves them. They come out very moist... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2003 by CBBIER
This bread is excellent. It is soft and has a nice texture. Prep time was quick. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2003 by CHERYLBIER
This is my very favorite bread machine recipe. It's always very soft, has a nice texture and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2008 by P.Smith
I'm a breadaholic, and this is one of my favorite breads! I followed the recipe to a tee, then... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2007 by LESLEYfromWI
What a delicious bread. Made with supper tonight. Rose just perfect and the taste was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 3, 2005 by DKELPERIS
This bread was easy, light enough to make both bread and rolls. I took the advice and brushed... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 9, 2008 by ZAKKIE
This recipe did not work well in my Zo. It did not rise well, being undercooked near the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 28, 2008 by IowaGirl
This recipe is great. It's easy and the bread turns out extremely moist. No changes to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2007 by ANNAMA
This bread is good and very quick to put together; it comes out fluffy and went very well with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 2, 2007 by Joanna
very good, tought to cut cause it's so fluffy, thats a complaint I like to have! MORE

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