More Recipes Like Potato Beef Croquettes

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Potato Beef Casserole

Submitted by: Shirley Goering

'I sometimes add chopped onion when browning the ground beef for this fast-to-fix main dish,' relates Shirley Goering of New Ulm, Minnesota. 'I often serve this comforting casserole for dinner or double the recipe to take to potlucks,' she comments.

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Corned Beef Potato Dinner

Submitted by: Brooke Staley

For St. Patrick's Day, I usually prepare this dish instead of the traditional corned beef dinner. This takes less time because it makes good use of the microwave...and it's very tasty. -Brooke Staley Mary Esther, Florida

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Serbian Ground Beef, Veggie, and Potato Bake

Submitted by: amanda1432

Home Town: Hopewell Junction, New York, USA

Living In: Baltimore, Maryland, USA

My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Based on his sketchy explanations and a little research into Eastern European spices, I concocted this hearty and slightly spicy bake with ground beef, paprika, and vegetables like celery and peppers. Great with a glass of red wine!

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Beef Potato House Pie Casserole

Submitted by: Pat

This is a quick, easy, and inexpensive dish that my family loves. Alternating layers of mashed potatoes and ground beef with peppers.

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Beef and Potato Nacho Casserole

Submitted by: Gloria Warczak

I created this recipe for my family a few years ago because we all love Mexican-style food. It was an instant success with them - and so easy to prepare for me!

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Scrumptious Beef and Potato Casserole

Submitted by: DKOSKO

Cubes of beef and potato are baked together in a mushroom soup and sour cream mixture, and topped with Cheddar cheese and wheat cereal.

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Mashed Potato Hot Dish

Submitted by: Tanya Abernathy

My cousin gave me this simple but savory recipe. Whenever I'm making homemade mashed potatoes, I throw in a few extra spuds so I can make this dish for supper the next night.--Tanya Abernathy, Yacolt, Washington

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Yummylicious Japanese Beef Croquettes

Submitted by: RUBYRONG

These yummy Japanese croquettes combine ground beef with mashed potatoes and onions; formed into patties, they are coated with panko and deep fried to a golden brown.

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