Potato Arugula Salad Recipe
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Potato Arugula Salad

By: JDAVIS3662  
"A different and yummy potato salad; it uses no mayonnaise. This is a nice alternative to use arugula, rather than just adding it to a green salad."

Rating: This weblink has been rated 15 times with an average star rating of 4.5 Read Reviews (14)

Rate/Review | 359 people have saved this

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 1/2 pounds red potatoes, cubed
  • 3 tablespoons white vinegar
  • 2 cloves garlic, minced (optional)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup olive oil
  • 1 bunch arugula - rinsed, dried and torn

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, and cool. Transfer to a large bowl.
  2. Meanwhile, mix vinegar, garlic, salt, and pepper in a mixing bowl. Drizzle in olive oil, whisking until mixture thickens.
  3. Toss potatoes with vinegar and oil mixture and arugula. Serve at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 181 | Total Fat: 9.4g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2003 by BOOKWORKS 
This is an easy and delicious salad. We got both potatoes and arugula in our box from our CSA... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2004 by sheocon 
I didn't wait for the potatoes to cool, but added the arugula and dressing while still hot. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2003 by TLEMMONDS 
Not the best thing I've ever made. The consistency was good, but with the bitterness of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 31, 2006 by ESTEPHAN 
Nice change from traditional potato salad and a different way to use arugula. I added about... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2008 by Amber 
Huge hit whenever I serve it. I've also made it with lemon juice substituted for the white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2008 by judith 
Excellent recipe for arugula! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2009 by Jaime 
A-MA-ZING!!!! I am trying not to eat the whole bowl myself. I used lemon juice instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2009 by cookinak 
Nice starter recipe but needed to add my own touch! I liked the suggestion to add the argula... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2008 by DaleZ 
I thought this was an excellent potato salad recipe made without mayonaise. I would make it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2009 by choltz 
I got a bunch of arugula at the farmers' market and was excited for this recipe. I think my... MORE

 
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