More Recipes Like Pot Stickers (Chinese Dumplings)

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Beefy Chinese Dumplings

Submitted by: SCGOATS

Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.

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Chinese Egg Dumplings

Submitted by: PIPPYMOE

Living In: Glen Carbon, Illinois, USA

Tender egg wrappers are filled with savory ground pork and Asian flavorings to make yellow dumplings that simmer in seasoned chicken broth.

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Chinese Clay Pot Chicken Rice

Submitted by: Suh McCaw

Home Town: Melbourne, Victoria, Australia

Chicken and Chinese sausage are the base of this recipe that takes the clay pot out of clay pot cooking.

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Chinese Clay Pot Rice with Chicken

Submitted by: Li Yung

Home Town: Singapore, Central Region, Singapore

Living In: London, Greater London, England, U.K.

Pieces of browned chicken simmer with rice and garlic in a dark, savory sauce made of soy sauce and oyster sauce until the rice is tender. Kernels of dark roasted rice at the bottom of the pan are a special treat.

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Pot Stickers Traditional

Submitted by: SAILIN

This traditional recipe is from the area of Northern China. Wonton wrappers are stuffed with finely chopped vegetables and pork, then fried and served with a spicy dipping sauce.

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Pot Sticker Dumplings

Submitted by: PATTY5

Homemade dumpling skins are stuffed with an Asian-spiced chicken mixture, then fried and steamed.

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Chinese Dandelion Dumplings

Submitted by: Challena

Dandelion greens add a spicy bite to these pan-fried pork dumplings.

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Chinese Pot Roast

Submitted by: JDONNELLON

Home Town: Traverse City, Michigan, USA

Living In: Sterling Heights, Michigan, USA

A tender, well flavored change up from your usual pot roast. My Mother always made it for my birthday dinner, as it was my favorite! Serve the roast, and white or brown rice.

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Chinese Mabo Tofu

Submitted by: poshpal

Firm tofu takes on the flavors of hot bean sauce, garlic, ginger, and sesame oil in this quick cooking stovetop dish.

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Triestine Cevapcici

Submitted by: TiKiWaHiNe

Cevapcici are small sticks of seasoned, ground meat brushed with olive oil, and cooked on an outdoor grill. This one incorporates a few nontraditional spices to add a new, Italian-style twist.