Allrecipes home
bookmark
 
Recipe photos for:

Pot Roast in Beer

The flavor of this hearty rendition is boosted by the addition of sauteed onion, celery and garlic before braising. Bay leaves and cloves are also used.

Photo by: JOSEPHINE

Posted: Aug. 20, 2008

   
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?