Portuguese Sweet Rice Recipe
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Portuguese Sweet Rice

By: John Pacheco  
"My mom would always make this delicious, creamy rice pudding when we were kids. If a thicker rice is desired, increase rice to 1 1/4 cups and add another egg. Sprinkle with cinnamon."

Rating: This weblink has been rated 20 times with an average star rating of 4.5 Read Reviews (18)

Rate/Review | 523 people have saved this

Prep Time:
5 Min
Cook Time:
1 Hr
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 1/2 quarts milk
  • 1 cup uncooked white rice
  • 1 cup white sugar
  • 2 eggs, beaten

Directions

  1. In a large saucepan over high heat combine sugar and milk. When bubbles form at the edges, stir in rice and reduce heat to medium-low. Cook 60 minutes, stirring often, until rice is tender. Do not allow to boil.
  2. Remove from heat and vigorously stir in beaten eggs, a little at a time, until well incorporated. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 296 | Total Fat: 5g | Cholesterol: 68mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2007 by kferreira 
My mom use to make this but she never added vanilla. if you add lemon peels, it takes away the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2007 by LizBeth 
I've made this recipe many times and always get compliments on it. I sometimes add a bit of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2006 by tricia wurst 
Very good my grandma use to make it MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2004 by grubgirl 
great option for me to use up some remaining sweet rice. the egg flavor was a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2008 by KITCHENWHIZ1 
My mom always added lemon rind to her arroz doce so I added the rind from one lemon to this... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2004 by ZACKMOM 
My va-vo used to make this classic dish almost the same way! Excellent! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2005 by SCRAPBYJEN 
Very authentic tasting. I added a bit of vanilla too. I got lots of compliments when I made it. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2005 by MOTTSBELA Supporting Member (Click to learn more about Supporting Membership)
If you like rice pudding, this is the stuff you want! As you can see in my photo, I served it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2009 by Northgirl 
I added a lemon peel just like mom used to and sprinkle of cinnamon on top too!! All the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2007 by mrsgoncalves 
MmmmMMmmmMMmmm.... aroz doce.... my mom make this and when i did it at home mmmmmmm just like... MORE

 
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