More Recipes Like Portobello Bellybuttons

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Portobello Mushroom Stroganoff

Submitted by: CHORDATA

This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious.

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Absolutely Fabulous Portobello Mushroom Tortellini

Submitted by: STACEYO

A delicious saute of portabello mushrooms with wine, garlic and parsley enhances a creamy rich and ready-made Alfredo sauce. Serve over cheese tortellini and add a grating of Parmesan cheese for a quick yet impressive dish.

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Asparagus Portobello Pasta

Submitted by: Jared Zimmerman

Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.

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Penne with Sausage and Portobello Mushrooms

Submitted by: Greg R,

Home Town: Fulton, New York, USA

Living In: Sterling, Virginia, USA

This is a delicious pasta dish in a red wine reduction making a rich, hearty, and surprisingly easy-to-make meal.

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Vegetable-Stuffed Portobello Mushrooms

Submitted by: Elise

Living In: Minneapolis, Minnesota, USA

Plump portobello mushrooms are marinated in balsamic vinegar and seasonings, then topped with a savory stuffing of spinach, eggplant, artichoke hearts, Parmesan and mozzarella cheeses, then baked into a satisfying vegetarian main dish.

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Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Submitted by: Peter Alfieri

Home Town: Lincoln, Rhode Island, USA

Living In: Barrington, Rhode Island, USA

Cremini mushrooms (also called 'Baby Portobellos') join Italian sausage in this hot and bubbly pasta.

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Grilled Chicken and Portobello Lasagna Rollups

Submitted by: GOMELA

Home Town: Phoenix, Arizona, USA

Living In: Mesa, Arizona, USA

Lasagna noodle rollups have a filling of grilled chicken breast, sauteed portobello mushrooms, spinach and cheese. They are wonderful with a side salad and hot garlic bread.

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Portobello Mushroom Pasta

Submitted by: Patrica Garcia

Red wine vinegar gives a piquant edge to sauteed garlic, Portobello mushrooms, red bell peppers and zucchini. Toss the mixture with bow tie pasta, and serve with grated Parmesan.

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Shrimp and Portobello Mushroom Fettuccine

Submitted by: BONNIET310

Living In: Baton Rouge, Louisiana, USA

This versatile dish features shrimp with sauteed portobello mushrooms, onions, and garlic in a cream cheese and whipping cream sauce jazzed up with Cajun seasoning.

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Pasta Shells with Portobello Mushrooms and Asparagus in Boursin Sauce

Submitted by: Jasmine

Home Town: Queens, New York, USA

Living In: Chicago, Illinois, USA

From my friend Tasneem - an easy recipe to prepare, resulting in a downright sophisticated dish. Asparagus and pasta are tossed with a cheesy mushroom sauce.