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Porridge

By: ANNEDUNCAN  
"This is a winter favorite of ours, that builds on a traditional British breakfast dish. We add sultanas, bananas and cinnamon and it's awesome."

Rating: This weblink has been rated 6 times with an average star rating of 3.7 Read Reviews (7)

Rate/Review | 160 people have saved this

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup rolled oats
  • 2 1/2 cups water
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 2 bananas, sliced
  • 1 pinch ground cinnamon
  • 1/2 cup cold milk (optional)

Directions

  1. In a saucepan, combine the oats, water, salt, sugar, bananas and cinnamon. Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently. Pour into bowls, and top each with a splash of cold milk.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 2.1g | Cholesterol: 2mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2005 by happyAZcook 
I tried this recipe for myself and I really enjoyed it. The only change I made was that I used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2004 by ButtercupBento 
I am a porridge eater normally but was looking for a recipe similar to what the Hari Krishna... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2006 by Bronwyn 
I didn't try it with bananas, as I find cooked bananas too mushy. Instead, I added dried... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 11, 2006 by steen 
I didn't like this recipe much. But I didn't make it for nothing because my mum ate it. I... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2004 by ANNEDUNCAN 
Oops, I must have forgotten to include 1/2 cup saltanas in the ingredients when I submitted... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2006 by CARLYNSMOMMY 
I thought this was pretty bland until I added a ton of brown sugar. Maybe next time I'll add... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by tepeterson 
This porridge is great, I love the Cinnomon in it, I did add about 2 tabs. Heavy whipping... MORE

 
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