More Recipes Like Pork with Peach and Black Bean Salsa

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Southwestern Pork Medallions with Cinnamon Couscous and Peach Chutney

Submitted by: National Pork Board

This stylish meal sounds like it is quite a bit of work, but it comes together quickly, and the chutney can be made ahead and refrigerated overnight. Serve with a cucumber salad and crusty bread.

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Pork Medallions with Port and Dried Cranberry Sauce

Submitted by: Dee

The flavors in this festive dish are a perfect balance of sweet, tart and savory. Seasoned and sauteed pork medallions are dressed up with a rich and colorful sauce of dried cranberries, port, chicken stock, thyme, shallots and a dash of vinegar.

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Jerre's Black Bean and Pork Tenderloin Slow Cooker Chili

Submitted by: ValleyGirl

Living In: Phoenix, Arizona, USA

Tender pork and black beans stew all day in your slow cooker. Just combine the ingredients, set the cooker to low, and 8 to 10 hours later enjoy a rich and delicious chili.

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Grilled Pork with Pear Salsa

Submitted by: Suzan Ward

My husband, Dave, and I have been in a dinner group with three other couples for a few years. We often share our recipes. The pork was served by one of the couples, and I decided to 'pear' it with this fabulous salsa.

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Sweet Pork with Beets

Submitted by: HOONGA

Succulent seasoned pork and sweetened beets are served over a bed of hot rice.

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Black Bean and Corn Pasta with Chicken

Submitted by: SHORN

Great quick dinner, perfect for summer corn leftovers. Two ears of corn yield one cup of kernels. Top with shredded cheese.

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Black Bean and Salsa Soup

Submitted by: Maryanne

Black beans, salsa, veggie broth and cumin are tossed into the blender. Transfer to a pot and heat until warm and bubbly. Serve with a dollop of sour cream and a sprinkling of green onion.

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Pork with Peaches Stir-Fry

Submitted by: CADENCE

A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish that can be served with either noodles or steamed rice.

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Pork Tenderloin with Pineapple Salsa

Submitted by: Pat Schmeling

The fresh salsa makes this dish perfect for a hot summer night or picnic. It's great the rest of the year, though, too. --Patricia Schmeling

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Mesquite Grilled Pork Chops with Apple Salsa

Submitted by: ranger1

Unsweetened applesauce is fancied up with garlic, onion and jalapeno pepper. The pork chops are dusted with garlic powder before they 're grilled, and when they 're done to perfection, they 're served with the fiery apple salsa.