Photo of: Pork 'n' Pea Pod Stir-Fry

Pork 'n' Pea Pod Stir-Fry

Submitted by: Jane Shapton 
A spicy citrus sauce coats tender strips of pork and crisp snow peas in this speedy stir-fry from Jane Shapton of Tustin, California. 'We like this dish extra spicy, so I use a tablespoon of red pepper flakes,' Jane notes. 

Photo of: Broccoli Pork Stir-Fry

Broccoli Pork Stir-Fry

Submitted by: Wendy Nuis 
I downsized this handy one-pot recipe years ago for my husband and me, writes Wendy Nuis from Stokes Bay, Ontario. It's delicious, versatile and so easy to double when company comes. TIP: Try substituting Italian sausage for pork or adding extra veggies for more color and nutrition, Wendy says. 

Photo of: Gingered Pork Stir-fry

Gingered Pork Stir-fry

Submitted by: Dorothy Bateman 
Dorothy Bateman of Carver, Massachusetts says she falls back on this tasty stir-fry often when time's short. 'It's wonderful with a combination of white and brown rice and nice crusty rolls.' 

Photo of: Garden Pork Stir-Fry

Garden Pork Stir-Fry

Submitted by: Kim Marie Van Rheenen 
From Mendota, Illinois, Kim Marie Van Rheenen shares her recipe for an easy all-in-one skillet supper that's brimming with fresh-from-the-garden flavor. It's a tasty way to make the most of seasonal produce--from your backyard veggie patch or the farmer's market. 

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Spicy Pork 'N' Peanuts

Submitted by: Pam Beil 
In Bradford, Rhode Island, Pam Beil adds a sprinkling of peanuts to this nicely spiced stir-fry that showcases savory pork tenderloin. If your family prefers less heat, simply decrease the amount of red pepper flakes. 

Photo of: Oriental Pork Cabbage Stir-Fry

Oriental Pork Cabbage Stir-Fry

Submitted by: Jane Goldsmith 
Pork paired with crisp cabbage and carrots makes a stirring combination in this tasty main dish from Jane Goldsmith. 'It's a quick-fix dish when unexpected company arrives,' she writes from Bloomfield, Indiana. 'I got the recipe from a friend when I was in college. 

Photo of: Orange Pork Stir Fry

Orange Pork Stir Fry

Submitted by: Kathleen Romaniuk 
Orange juice and grated orange peel lend a citrusy touch to this colorful pork-and-vegetable medley shared by Kathleen Romaniuk of Chomedey, Quebec. 

Photo of: Pork Slaw Skillet

Pork Slaw Skillet

Submitted by: Jerry Harrison 
Tender, moist slices of pork tenderloin and crispy slaw combine in this deliciously different recipe from Jerry Harrison of St. Marys, Georgia. 'I've been serving this to family and friends for nearly 30 years,' he shares. 

Photo of: Pork 'N' Veggie Packets

Pork 'N' Veggie Packets

Submitted by: Andrea Bolden 
'I love the flavor of grilled food, especially these no-mess pork packets with their delicious sesame and ginger sauce,' writes Andrea Bolden of Unionville, Tennessee. 'Since the doctor put my husband on a low-fat diet, this all-in-one meal has become a favorite of ours.' 

Photo of: Sweet 'N' Sour Pork Chops

Sweet 'N' Sour Pork Chops

Submitted by: Margaret Pache 
'Featuring a twist of citrus, these tender chops have earned a spot on my family's list of favorite dinners,' writes Margaret Pache of Mesa, Arizona. 'To save time, I bake a double batch and freeze some. The chops reheat so nicely, your family will never guess they're eating leftovers.' 
 
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