Photo of: Pork Chops in White Wine

Pork Chops in White Wine

Submitted by: TIPYTOE 
Fragrant white wine and mushrooms with pork chops. 

Gratinated Scampi in White Wine Sauce

Submitted by: BASSFACE 
Home Town: Hasselt, Limburg, Belgium
Living In: Heusden-Zolder, Limburg, Belgium
Scampi (Large shrimp) is served with sauce, flavored with white wine. Makes an excellent starter for a seafood menu. 

Photo of: Pork Chops in Red Sauce

Pork Chops in Red Sauce

Submitted by: FLIGGY 
Tender pork chops baked in an easy to make tomato sauce. 

Dan's Pork in Tangy Pepperoni and Cashew Sauce

Submitted by: DANNII 
Living In: Birkirkara, Malta Island, Malta
Pork chops are served with a really tasty Italian-style tomato and pepperoni sauce. A sprinkling of cashews is an innovative touch, and a few basil leaves for garnish make it all as lovely as it is delicious! 

Photo of: Pork Chops in Tomato Sauce

Pork Chops in Tomato Sauce

Submitted by: Cindy Glancy 
'This is a variation of a main dish that my dad always made,' writes Cindy Glancy of Point Pleasant, New Jersey. 'I now add some special touches of my own when I make it for my husband and two children. The tender chops are fast to fix on a weeknight.' 

Photo of: Roasted Pork Shoulder with Pomegranate Sauce

Roasted Pork Shoulder with Pomegranate Sauce

Submitted by: The Magpie 
Home Town: Birmingham, Michigan, USA
Living In: Callaway, Virginia, USA
Just created this tonight and it's definitely a keeper! The Hubby and I can't wait to try it again, next time on the grill; the smoky flavors imparted by cooking over the coals will complement the sauce nicely. It's a lovely way to serve an otherwise inexpensive piece of meat. 

Photo of: Pork in Peanut Sauce

Pork in Peanut Sauce

Submitted by: GILL846 
Home Town: Montreal, Quebec, Canada
A quick, easy, and delicious way to serve pork! Marinated in a sauce of ginger, garlic, red pepper flakes, soy sauce, chicken broth, and peanut butter; then simmered with stir-fried onions, cashews, and vegetables. Serve over a bed of chopped romaine or noodles. 

Photo of: Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Rosemary-Scented Pork Loin Stuffed With Roasted Garlic, Dried Apricots and Cranberries and Port Wine Pan Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
Pork loin roast - good-looking, lean, and attractively priced (under $25) - makes a memorable, no-fuss meal for holiday entertaining. 

Photo of: Braised Oxtails in Red Wine Sauce

Braised Oxtails in Red Wine Sauce

Submitted by: Michelle 
Home Town: Momence, Illinois, USA
Living In: Burbank, Illinois, USA
Oxtails are browned in butter before they go into the oven for a long slow roast that makes them perfectly tender. This is a perfect dish on a cold winter day. 

Photo of: Mushroom Sauce Baked Pork Chops

Mushroom Sauce Baked Pork Chops

Submitted by: JHILGENB 
Pork chops baked with potatoes in a creamy mushroom and onion sauce. 
 
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