More Recipes Like Pork and Pepper Stew

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Pork Tenderloin with Tomato and Pepper Sauce

Submitted by: Justin Burris

Pork tenderloin cut into strips cooked in delicious seasoned tomatoes, bell peppers, onions, basil and garlic.

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Savory Pork Stew

Submitted by: Mitzy Renee

Living In: Knoxville, Tennessee, USA

A savory stew of pork and potatoes to warm you inside and out. Great with crusty bread or corn muffins for dipping into stew and cleaning the bowls!

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Pork and Sauerkraut Stew

Submitted by: Peter Gerry

Homey and comforting, tender cubes of sauteed pork are simmered in a pleasingly tart melange of sauerkraut and potatoes, with a dash of caraway seeds for a nutty undertone.

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Green Pepper Pork Chops

Submitted by: Maureen Smith

These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.

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Pork Tenderloin with Pepper Jelly and Gorgonzola

Submitted by: MimiS

Roasted pork tenderloins are bathed in a brandy-hot pepper jelly sauce and sprinkled with Gorgonzola cheese in this delicious dish. Company will rave!

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Pork and Pepper Stir Fry

Submitted by: SHINY3

Spicy and sweet, this sensational stir fry marries marinated pork strips with a colorful medley of sweet peppers.

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Simple But Awesome Lemon Pepper Pork Chops

Submitted by: Matthew Jordan

Melt in your mouth pork chops coated with lemon pepper and baked in butter, olive oil and Worcestershire sauce.

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Pork and Hominy Stew

Submitted by: Brandi

This soup is a tradition in my family. We usually eat this wonderful, spicy stew every Sunday afternoon after church. Warning, this soup can be really spicy, use caution when adding chile. Enjoy!

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Pork Tenderloin Stew

Submitted by: Janet Allen
Provided by: Taste of Home

This thick, creamy stew is one my family requests often. It does an especially good job of warming us up on cold winter days. --Janet Allen of Decatur, Illinois

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Southwestern Green Chile with Pork Stew

Submitted by: Terrie Mowrer

Browned cubes of pork loin are cooked with potatoes, green chilies and lots of garlic in this chicken broth based stew with black and kidney beans.

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