Reviewed: Sep. 28, 2009

More tasty tips... used 'Alymers Accents' canned tomatoes - one was Italian seasoned and one was chili seasoned. Threw in my leftover roasted potatoes & added frozen corn (husband asked for even more corn to be added) - lots of flavor!

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Reviewer:

bms

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Reviewed: Apr. 3, 2009

I seared the pork first and added half the tomatoes and added diced potatoes and spring onions and fresh baby spinach the last few minutes of cooking. Delicious.

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Diana

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Reviewed: Mar. 20, 2007

Incredibly bland! It's been simmering for two hours now, and tastes like... well, tomatoes! Gonna have to try to rescue the pork by spicing the whole thing up as best I know how...

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Reviewer:

GINGER75

Cooking Level: Intermediate

Living In: Stavanger, Rogaland, Norway

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Reviewed: Feb. 6, 2007

This soup was delicious! I made it with my daughter and since I have an onion allergy, I substituted some basil and sage and a dash of crushed red pepper for the onion. Yum!

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