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Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce

Submitted by: Jenny G.

Home Town: Devils Lake, North Dakota, USA

Living In: Portland, Oregon, USA

This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available to it. Serve this over rice for a filling meal.

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Tofu with Pork and Cashews

Submitted by: motherof5

Home Town: Castro Valley, California, USA

Living In: Maple Valley, Washington, USA

Warm and spicy, this stir fry will really wake up your tastebuds. The tofu takes on the wonderful flavors of the sauce. Serve with stir fry vegetables.

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Hot and Sour Soup with Bean Sprouts

Submitted by: MRSREDD

This delicious Asian soup, full of mushrooms and bean sprouts will warm your soul and awaken your tastebuds!

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Seared Ahi Tuna with Watercress, Chile, and Ginger Salad

Submitted by: Alex Bluett

Home Town: Bude, Cornwall, England, U.K.

Living In: Bristol, Gloucestershire, England, U.K.

Thai influenced tuna steak with a light and aromatic salad. Ideal for summer. Make sure the tuna you get is a dark ruby red and not brown or gray. (Brown shows age/oxidization, gray shows ice damage.) Tuna should be served seared and red in the middle as it is much more tender and juicy. If you do not like it this way increase the cooking time in the pan or transfer tuna to a baking tray and oven cook it at gas mark 7 for around 4 minutes.

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Ginger Pork Stir Fry (with Mushroom)

Submitted by: RoxysCookHouse

This tasty pork and mushroom stir-fry is ready in only 35 minutes!

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Stuffed Pork Roast with Herb Seasoned Artichoke and Mushroom Stuffing

Submitted by: Campbell's Kitchen

This show-stopping pork roast features exquisite taste and elegant presentation, but the reason it's one of our favorites is that it's so easy and reliable - you'll get great results every time.

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Tofu with Pork and Miso

Submitted by: CHIGUSA

Ground meat and tofu cubes are simmered with miso in this wonderful dish that goes really well with hot steamed rice. It's also very quick and easy.

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Slow Cooker German-Style Pork Roast with Sauerkraut and Potatoes

Submitted by: Dianemwj

Home Town: Burbank, California, USA

Living In: Las Vegas, Nevada, USA

Pork loin becomes tender and delicious cooked slowly with sauerkraut and caraway seeds. This gets raves from my German father. My Irish husband loves it too!

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