A wonderful overnight marinade makes the pork so flavorful - serve with the delicious, creamy mustard sauce. A super dish for buffets and potlucks, as it doesn't need to be piping hot. I never cease to get many recipe requests for this one!
Photo by: Richard Hachem
Posted: Oct. 12, 2007
My Profile | Reviews Photos | Recipes | Menus Favorite Food Lists
What's this?